YEREVAN
Yerevan
is a city that to this day gets so little exposure that even the most rehearsed
travelers are in for a surprise. Even those who have not visited, say, Sydney
or Tokyo can easily get even a rudimentary feel for what to see. Going into the
Pink City, however, keeps one in suspense until arrival.
Armenia,
a tiny country, has had little time to announce itself to jetsetters, having
been crushed by more powerful empires up until relatively recently in its
history which can be traced as far back as the establishment of Christianity.
Its ancient ruins and mountainous countryside is enough of a selling point to
the curious wayfarer but, I suspect, its capital city would be a marketing
challenge to any specific point of interest.
This is
not a slight, as Yerevan is a most beautiful city, but its atmosphere, style
and culture are hard to define. I arrived at night and took a ride from the
airport to the Holiday Inn via the country’s most popular rideshare Yandex Go.
I saw little during the ride but what I did see reminded me of parts of Costa
Rica and even Los Angeles.
By day,
however, as I saw a cultural cross-road more complicated than the often-misused
East meets West. I saw a city perfectly at ease with the hybrid cultures that
formed it, a city in no identity crisis amongst the many fingerprints that make
its mold. It can at once feel Eastern European, Near Eastern, Soviet and, this
was what makes it so unique, a new breed of urban landscape bred out of this
historical melding.
If a
prototype for any of the above-mentioned cultural landscapes were to be
conceived it would look, I suspect, very much like Yerevan. Perhaps because of
this, Yerevan is a city that has most things a visitor would expect to find: a
museum, murals including some of such far-flung icons as Edgar Allan Poe,
supermarkets, cafes, restaurants and fast food (though I saw no McDonald’s I
did see a number of Kentucky Fried Chickens and a Burger King) and numerous
fashion and cosmetic stores.
On the
bustling Abovyan Street stands a building dating back to 1884 which currently
houses Vostan, a courtyard restaurant offering a great introduction to Armenian
cuisine. But my real introduction to the heart and soul of Yerevan was the
stunning Republic Square, which at night comes to life in a spectacle of
lights, water fountains, music and the vibrating pulse of the people of
Yerevan. In my time in Armenia republic Square became the epicenter and I could
not think of a more beautiful place to end each day and a more glowing welcome
back to Yerevan after a day’s journey into the mountains surrounding the city
holding remnants of a tiny nation’s rich and lasting history.
Welcome to Vostan
Dolma and hummus served at Vostan
The breathtaking Republic Square
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